Coconut Almond Bliss Balls Raw Vegan

These Coconut Almond Bliss Balls come with only four ingredients they can be made in 5 minutes and stored in the fridge for several days (although they will probably be eaten much sooner!) and you can freeze them too. Healthy snacking couldn’t be easier these bliss balls are really satisfying.

If you like chocolate you got to try my Cacao Bliss Balls Recipe. Make a bunch of different versions in one day and you’ll be covered with healthy snacks for the week! 

I hope they will serve you well. Love always. xx

Coconut Almond Bliss Balls Raw Vegan
Total Time 10 minutes
Course Breakfast, Dessert, Snack
Servings 18 balls


  • Blender


  • 1 cup almonds
  • 1 cup coconut flakes + extra for coating
  • 1/3 cup maple syrup
  • pinch of salt


  • Pulse almonds and coconut flakes in a processor until finely ground.
  • Add maple syrup pulse again until mixed thoroughly and dough consistency.
  • Using your hands form the mixture into about 16 firm balls.
  • Add extra coconut flakes in a small bowl and then roll the balls into the coconut. Place them in the fridge for 30 minutes. Enjoy!
Keyword raw vegan, gluten-free, vegetarian