Berry Cherry Vanilla Smoothie Bowl

Smoothie Bowls are genuinely my go-to everyday choice for a quick meal. Whether for breakfast, lunch, or dinner, it always puts a big smile on my face. Since I found beautiful cherries today, I thought I’d make a gorgeous bowl of Berry Cherry Smoothie Bowl infused with vanilla. You could easily turn this into a nice cream, but that is just impossible in Bangkok at the moment with up to 37°C. I only have few seconds to make a nice shot for you. To turn it into a bowl of nice cream, skip the water and just add enough coconut milk to blend your frozen fruits.

If you don’t have any berries on hand try my Creamy Coconut Smoothie Bowl which is even easier! 

Stay well and healthy. Sending love as always.❤️

And don’t take life too seriously, we never get out of here alive. xx

Berry Cherry Vanilla Smoothie Bowl

Course Breakfast, Snack
Servings 2 serving


  • Blender


  • 4 cups ripe bananas frozen
  • 1/2 cup coconut milk
  • 1/2 cup filtered water
  • 1 tsp vanilla extract
  • 1 cup fresh cherries pitted

For the topping

  • fresh cherries
  • blueberries


  • In a blender add the bananas, water, and vanilla extract. Blend until smooth.
  • Transfer half of the smoothie mixture into a bowl. Into the remaining smoothie, mixture add the cherries in the blender. Blend until combined and pour over the bowl.
  • Take a chopstick or similar thin utensil and move it in an s-pattern throughout the smoothie bowl to create a swirly look. Decorate with fresh cherries and blueberries.
Keyword raw vegan, gluten-free, vegetarian