1:1 Cooking Class with recipes adapted to your preferences and interest. This class was a combination of vegan raw and cooked cuisine.
We made Raw Spaghetti Bolognese, Raw Chocolate Mousse with Aqua Faba Whipped Cream, Broccoli Almond Patties, Coleslaw with Oil-Free Mayonnaise and Rainbow Springrolls.
Hi! Great to have you here, thank you for stopping by. I am Maricel from Germany. I have been exploring the world for several years and decided to become vegan during my travels. After visiting over 70 countries and exploring the endless options of plant-based cuisine, I have decided to continue my work as a holistic chef to enchant you with my dishes during your unique health journey.