Zucchini noodles are mixed with a quick and easy, cheesy tomato sauce that is delicious! Perfect for a healthy meal!
If you haven’t made zucchini noodles you are missing out. They are full of flavor, tender, and not to mention are gluten-free and vegan!
Instead of regular pasta zucchini is cut into the shape of noodles with the help of a spiralizer or julienne peeler. They are a great way to sneak some extra vegetables into your diet. The noodles are then tossed in a scrumptious easy homemade cheesy tomato sauce.
The great thing about raw vegan cuisine is, that you are fueling your body with vibrant ingredients and high water content. It is much easier this way to keep your body hydrated without feeling a bit deprived.
I’m excited to welcome you to my new online business, where I’ll be sharing my recipes in exchange for a small contribution to acknowledge my efforts. It’s only a tiny sum, and it’ll go a long way toward allowing me to continue developing delicious meals.
Hi! It's great to have you here; thanks for dropping by. My name is Maricel, and I specialize in plant-based cuisine. Having decided to become vegan while traveling and developing the options of plant-based cooking, I have decided to continue my work as a holistic chef to share with you how abundant plant-based food can be..