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Chocolate Pudding Recipe

Not only does this recipe taste amazingly good it has various health benefits too! Avocados are rich in healthy fats, folate, carotenoids and are extremely heart-healthy. Chocolate provides antioxidants and magnesium.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 serving
Course: Breakfast, Dessert
Ingredients Equipment Method Notes

Ingredients
  

  • 1 ripe ripe avocado
  • 1/2 cup pitted dates
  • 2 Tbsp raw unsweetened cacao powder
  • 1/2 tsp cinnamon powder
  • 1 tsp vanilla extract
  • 1/2 cup unsweetened almond milk

Equipment

  • Food Processor

Method
 

  1. Add all ingredients into a food processor and blend until creamy and smooth. Add more cocoa powder for a richer chocolate flavor. Add more sweetener of choice to enhance sweetness.
  2. Before serving, top with cranberries and drizzle of cacao nibs.

Notes

Leftovers will keep in the fridge for up to a few days, though best when fresh.